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This tea is getting me through this working Saturday. I’m not like Sil, this is voluntary overtime, but that doesn’t make it any less sweaty work since I’m used to sitting at a desk to do my work and all day today I’ve been deconstructing binders full of stuff. About 100 left to do before I can go home.

This tea is back to what I remember it being the first time I drank it. It is chock full of almonds and vanilla beans and it’s smooth and sweet with no astringency or bitterness.

Flavors: Vanilla

Preparation
Boiling 3 min, 0 sec 4 tsp 750 OZ / 22180 ML
Sil

Haaaai….. I volunteered when I took the job? Lol. Sooooo tired…

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Sil

Haaaai….. I volunteered when I took the job? Lol. Sooooo tired…

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Bio

Single, vegetarian, asexual, 5 cats. Airplane Engineer. I drink most of my tea with a bit of sugar and all the ones with a black tea base with a little bit of milk too. I’m super sensitive to bitterness and spiciness so I tend to avoid those.

Location

Renton, WA, USA

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