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Togo drank 2022 Anjibaicha 安吉白茶, pre-Qingming by Eastern Leaves

947 tasting notes

As all Anji Bai Cha I have tried, this one is also quite subtle. Additionally, it is more milky and less grassy though.

At first there are floral and nutty scents complemented by an apple pie note. The wet leaf aroma is more grassy with a persistent apple note and a touch of vanilla ice cream.

The liquor has a texture that’s both thick and light and it has a mildly numbing mouthfeel. The taste is mild, sweet and bright. It has mineral bitterness, milky sweetness and a hint of butter. The aftertaste is warming, very sweet, herbaceous and milky.

Flavors: Apple, Brisk, Butter, Floral, Grass, Herbaceous, Milk, Milky, Nutty, Sweet, Thick, Vanilla

Preparation

175 °F / 79 °C 1 min, 0 sec 5 g 3 OZ / 100 ML

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Bio

Hi, I am a researcher in math, physics and computer science. Apart from teas and mathematics, I enjoy sports and traveling, as well as music of all kinds. Connect at https://rateyourmusic.com/~Togo

I had been drinking Japanese green tea for a while before discovering the world of tea in 2017. I rarely drink blends and generally avoid artificially scented teas. Other than that I try to keep it varied.

My rating description:
100 _ Unforgettable tea, an experience that changes your life.
90 – 100 _ Excellent tea.
80 – 90 _ Very enjoyable, I will buy again.
70 – 80 _ I enjoyed it, but I most likely won’t be buying it again.
60 – 70 _ Decent.
50 – 60 _ Average, forgettable.
40 – 50 _ I didn’t really like the tea, but it is drinkable.
0 – 40 _ I would prefer to avoid the tea.

Location

Innsbruck, Austria

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