90
drank Banana Pancakes by 52teas
249 tasting notes

This is the second banana tea I’ve ever tried. I’m not a particular fan of bananas in general, and the idea of banana tea sounds disgusting. However, I’ve loved both of the teas I’ve tried, so I don’t know what the deal is here! This has a bright banana flavor and distinct maple and nut flavors – I also don’t tend to like maple or nut, so I’m really confused. The important thing here is that this tea is delicious, and I am craving more of it!

Flavors: Maple Syrup, Nutty

Preparation
200 °F / 93 °C 3 min, 45 sec 5 tsp 12 OZ / 354 ML
VariaTEA

I think you are in the minority on here thinking that a banana tea sounds disgusting lol. I’m glad that this one surprised you though and ended up being enjoyable.

Mastress Alita

Oh, banana is my Demon Food, I won’t touch anything banana, tea or otherwise. Everything thinks I’m crazy because I can drink hibiscus and licorice root no problem, but banana? Noooooooooooooooooooooo… I wouldn’t even be able to smell it without it setting off my gag reflex. A banana peel in a breakroom trash is enough to do it for me. :-(

Kittenna

I have a coworker exactly like that. I felt horribly guilty ever bringing a banana to work, and when I sat near her, I made very sure to eat it far away.

TreeGal

I only ever worried about burning popcorn in the break room or microwaving fish, lol!

Mastress Alita

Hahaha, someone burnt popcorn here last week and we were smelling it all day. The break room is very close to where I catalog books, too…

I do have a “mushy foods” texture issue, but my aversion to banana is even stronger than that (even though it does have that texture I can’t handle). The aversion is so strong I can’t even watch someone else eat one or I get queasy. A wiff of the scent sets me off. If one slice is if a fruit smoothie with 18 other fruits, I’d pick out the taste and gag. I won’t eat any loaf of bread in the breakroom without sending someone else in to poison test for me: “Is it banana, zuccini, or pumpkin?” And if they can’t tell me 100% for certain, I won’t touch it (even though I love zuccini and pumpkin bread). I have just as big of a problem with artificial/candy banana flavor as the real thing. I have no idea why I have this problem or where/when it started… but I tend to think everyone simply has that one food for them. It’s just “that food” for me.

tea-sipper

Oh yes, tomato is exactly that food for me. I can’t smell it, look at it, nope. It was always like that. Though I can tolerate unchunky sauce (which probably barely has tomato in it anyway.)

tea-sipper

Oh and ketchup, I love ketchup but again, it’s more like the smell/texture thing.

VariaTEA

@Mastress Alita, there is a radio host I used to listen to that has the same aversion to banana. He is also the producer of the show he hosts and makes others eat bananas in the hall if they had one.

Mastress Alita

@VariaTEA and @Kittenna: I’m surprised to hear I’m not the only one out there, I’ve always felt rather unusual!

@tea-sipper: That makes me think of Link from the popular YouTube series Good Mythical Morning! He eats some of the worst foodstuffs across the globe for that show, yet his real nemesis his tomato! (Like, he’ll be more bothered that there is tomato on his testical-meat burger and pick those off than the fact this his burger is quite literally made out of animal genitals, bwahahaha)

TreeGal

I wish we could just “like” posts here!

Kittenna

@TreeGal – I know what you mean!

@Mastress Alita – I’m equally surprised to hear of another person with this sort of strong banana aversion!

Roswell Strange

My former step dad was pretty close to the same with bananas – I think it originally stemmed from a texture thing for him, and over time just became an extreme aversion to nearly anything banana. Except, he’s usually fine with stuff that’s more like a “banana candy” flavour instead of natural banana.

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Comments

VariaTEA

I think you are in the minority on here thinking that a banana tea sounds disgusting lol. I’m glad that this one surprised you though and ended up being enjoyable.

Mastress Alita

Oh, banana is my Demon Food, I won’t touch anything banana, tea or otherwise. Everything thinks I’m crazy because I can drink hibiscus and licorice root no problem, but banana? Noooooooooooooooooooooo… I wouldn’t even be able to smell it without it setting off my gag reflex. A banana peel in a breakroom trash is enough to do it for me. :-(

Kittenna

I have a coworker exactly like that. I felt horribly guilty ever bringing a banana to work, and when I sat near her, I made very sure to eat it far away.

TreeGal

I only ever worried about burning popcorn in the break room or microwaving fish, lol!

Mastress Alita

Hahaha, someone burnt popcorn here last week and we were smelling it all day. The break room is very close to where I catalog books, too…

I do have a “mushy foods” texture issue, but my aversion to banana is even stronger than that (even though it does have that texture I can’t handle). The aversion is so strong I can’t even watch someone else eat one or I get queasy. A wiff of the scent sets me off. If one slice is if a fruit smoothie with 18 other fruits, I’d pick out the taste and gag. I won’t eat any loaf of bread in the breakroom without sending someone else in to poison test for me: “Is it banana, zuccini, or pumpkin?” And if they can’t tell me 100% for certain, I won’t touch it (even though I love zuccini and pumpkin bread). I have just as big of a problem with artificial/candy banana flavor as the real thing. I have no idea why I have this problem or where/when it started… but I tend to think everyone simply has that one food for them. It’s just “that food” for me.

tea-sipper

Oh yes, tomato is exactly that food for me. I can’t smell it, look at it, nope. It was always like that. Though I can tolerate unchunky sauce (which probably barely has tomato in it anyway.)

tea-sipper

Oh and ketchup, I love ketchup but again, it’s more like the smell/texture thing.

VariaTEA

@Mastress Alita, there is a radio host I used to listen to that has the same aversion to banana. He is also the producer of the show he hosts and makes others eat bananas in the hall if they had one.

Mastress Alita

@VariaTEA and @Kittenna: I’m surprised to hear I’m not the only one out there, I’ve always felt rather unusual!

@tea-sipper: That makes me think of Link from the popular YouTube series Good Mythical Morning! He eats some of the worst foodstuffs across the globe for that show, yet his real nemesis his tomato! (Like, he’ll be more bothered that there is tomato on his testical-meat burger and pick those off than the fact this his burger is quite literally made out of animal genitals, bwahahaha)

TreeGal

I wish we could just “like” posts here!

Kittenna

@TreeGal – I know what you mean!

@Mastress Alita – I’m equally surprised to hear of another person with this sort of strong banana aversion!

Roswell Strange

My former step dad was pretty close to the same with bananas – I think it originally stemmed from a texture thing for him, and over time just became an extreme aversion to nearly anything banana. Except, he’s usually fine with stuff that’s more like a “banana candy” flavour instead of natural banana.

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Bio

Wife, mom of 2 crazy young kids (and 3 cats, if they count). Used to be a professional tree hugger, now I stay at home hobbit-like and teach the kids to love the trees. Also hobbit-like, I love reading, tea, second breakfasts, cooking and food in general, and gardens. (I can’t really say I love gardening since where I live, it’s too dratted hot for too much of the year to actually do it.) I am always on the search for a good flavored decaf black tea. Suggestions are more than welcome!

I tend to like my teas strong, so I use more than most people when I brew. Don’t be put off a tea because I say I used 4 tsp to brew 12 oz or something – that’s just me.

PS – Unlike a hobbit, my toes are not furry. I just feel the need to clarify.

Location

Texas

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