drank Anji Bai Cha by Nannuoshan
661 tasting notes

I think this is my favourite of the 4 green teas I’ve tried from Nannuoshan.

When I smelled the dry leaves it was a wonderful nutty smell.

I honestly can’t remember what the colour of the brew was and now it’s all gone but I’m pretty sure it was a yellow. This teas just fills the mouth with nutty & buttery taste. Mmmmmm! Just love it. There’s also a green grassy or green pea sweetness to the taste too. I don’t think my description is doing it justice. This one really is an amazing Anji Bai Cha. There much more flavour with this one than the other Anji Bai Cha’s I have in my cupboard. At least that’s what I’m thinking. I have enough left of this one to do a taste test against them.

Flavors: Butter, Grass, Nutty

180 °F / 82 °C 2 min, 0 sec 3 g 150 OZ / 4436 ML

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Green teas are my favourite teas but I also enjoy: white, some herbal,rooibos, raw pu’erh, light oolongs, a little bit of black , and a little bit of ripe pu’erh. I have moved away from artificial flavourings and there’s hardly anything left in my cabinet with artificial flavouring or colours. It is mostly straight teas or tea blends.


Ontario , Canada

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