Haven’t had this tea in ages. This is the kind of tea you only reach for when you’re feeling like something really different – like today.
Last time I left a review, I enjoyed this tea but botched the brewing. I have no idea what brewing parameters I used then but today I went for gong fu. I enjoyed the tea then but I think gong fu brewing made a huge difference on this tea.
First infusion was only 10 sec . Got a bit of maltiness but it was mostly all maple sweetness. I’ve got a terrible sweet craving today and this is really taking care of that today.
2nd infusion -20 sec – Malty, bready, maple syrup Yum Yum! Delicious!
Flavors: Baked Bread, Malt, Maple Syrup