I have had so many cups of this tea over the past week or so. I made pots of it when friends came over. I made cups for myself when I needed a comfort cuppa. I’ve made this fairly weak, and I’ve been distracted and left the leaves steeping for ten minutes or so. No matter what this has been exactly what it claims to be – damn fine.
Everyone I offered this to enjoyed it. Some drank it with milk and sugar, but my favorite way to drink this right now is plain. It’s malty, super duper rich, and has great fruity notes. When I let the tea steep too long I did add some cream because, um, strong.
I am down to my last few servings of this, so an A&D order is imminent. There must always be a tiger in my cupboard.
Hm. Maybe in the latter part of the year I need to pick up some of this. I really like it, too.