drank Jasmine Pearl by Samovar
2036 tasting notes

Sipdown no. 204. A sample. I thought I had tried all the Samovar green tea samples, but when I did my number on the tea collection I found this. Now, unless something got trapped under the drawer, I am sure this is the last of the green samples. I do have a few white tea samples, a couple of oolongs, and a masala chai, but all the blacks, greens, herbals and pu-erhs have been sipped down.

And oh joy! This is a tea that Samovar still carries!

I so love jasmine teas, and pearls are particularly awesome. So I’m excited by the prospect of this on a rainy evening, though this was another sample I saved well past what I’m sure was its prime.

The pearls smell richly jasmine and greenly tea, and they barely unfurled during steeping (I will steep them again, for sure). The tea is lightly yellow and very clear. The fragrance is a divine mix of jasmine floral and gently vegetal, sweet green tea.

Why did I wait so long to try Samovar’s jasmine? For shame. It is nigh on perfect, in my view. There is nothing heavy handed about this. It’s perfectly balanced between floral and tea, and for a type of tea that can be a very pleasant johnny one note, it has an amazing depth. I can only imagine how it would have been when fresh. It might have been my first 100 score.

Now I must sip down all of my lesser jasmines so I can justify ordering this in the convenient economy size.

Flavors: Hay, Jasmine, Nectar, Vegetal

180 °F / 82 °C 1 min, 30 sec 1 tsp 8 OZ / 236 ML

Hehe, your last sentence made me laugh :D

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Hehe, your last sentence made me laugh :D

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I got obsessed with tea in 2010 for a while, then other things intruded, then I cycled back to it. I seem to be continuing that in for a while, out for a while cycle. I have a short attention span, but no shortage of tea.

I’m a mom, writer, gamer, lawyer, reader, runner, traveler, and enjoyer of life, literature, art, music, thought and kindness, in no particular order. I write fantasy and science fiction under the name J. J. Roth.

Personal biases: I drink tea without additives. If a tea needs milk or sugar to improve its flavor, its unlikely I’ll rate it high. The exception is chai, which I drink with milk/sugar or substitute. Rooibos and honeybush were my gateway drugs, but as my tastes developed they became less appealing — I still enjoy nicely done blends. I do not mix well with tulsi or yerba mate, and savory teas are more often a miss than a hit with me. I used to hate hibiscus, but I’ve turned that corner. Licorice, not so much.

Since I find others’ rating legends helpful, I added my own. But I don’t really find myself hating most things I try.

I try to rate teas in relation to others of the same type, for example, Earl Greys against other Earl Greys. But if a tea rates very high with me, it’s a stand out against all other teas I’ve tried.

95-100 A once in a lifetime experience; the best there is

90-94 Excellent; first rate; top notch; really terrific; will definitely buy more

80-89 Very good; will likely buy more

70-79 Good; would enjoy again, might buy again

60-69 Okay; wouldn’t pass up if offered, but likely won’t buy again

Below 60 Meh, so-so, iffy, or ick. The lower the number, the closer to ick.

I don’t swap. It’s nothing personal, it’s just that I have way more tea than any one person needs and am not lacking for new things to try. Also, I have way too much going on already in daily life and the additional commitment to get packages to people adds to my already high stress level. (Maybe it shouldn’t, but it does.)

That said, I enjoy reading folks’ notes, talking about what I drink, and getting to “know” people virtually here on Steepster so I can get ideas of other things I might want to try if I can ever again justify buying more tea. I also like keeping track of what I drink and what I thought about it.

My current process for tea note generation is described in my note on this tea: https://steepster.com/teas/mariage-freres/6990-the-des-impressionnistes


Bay Area, California



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