72

I had an extremely productive day yesterday. I made a ton of phone calls and sent a ton of emails to try to wrap up a lot of the stuff of daily living that I need to get under control before I start my new job. I also worked out and finally got no. 1 his cell phone, which was supposed to be a Chanukkah present but took a while because of some really awful bait and switch stuff that went on with the provider we originally thought would give us talk and text only and parental controls for him for $15 a month based on their web advertising, none of which turned out to be true. So I bit the bullet and got a more expensive plan added onto my existing one. But at least it is done and he is happy. Plus now he has no excuse for not calling if he’s not going to be where he says he is. :-)

But anyway. I may be getting jaded in my old age, but I haven’t been overly impressed by a lot of the tea I’ve been drinking lately.

Take this one, for example. There’s nothing wrong with it. It’s a perfectly decent chocolate/coconut tea, on the juicy raw coconut end of the spectrum rather than the toasty toasted coconut end of the spectrum. But I’ve had so many of these over the years, most of which are at least decent, that none of them really stand out anymore.

In the packet it has that cocoa mint smell that coconut teas sometimes give off and I can see the little bits of flavored things in it. White chocolate chips, coconut flakes, cocoa bits and chocolate chips. Small ones. Predictably, given the sugary things in it, it steeps cloudy but otherwise a pretty generic tea color.

Now I want to say something about the aroma of coconut teas in general, not just this one. Do you find they generally don’t smell very good? I mean, I wouldn’t go this far, but the BF thinks coconut teas smell like vomit. I think they smell more like hot plastic, but in general, there’s something about the smell I don’t love.

That said, the aroma of coconut teas doesn’t usually affect the taste for me in a negative way. And it doesn’t here. It’s perfectly decent, and I would drink it if I couldn’t get another perfectly decent one that is perhaps a bit better to my taste, like the Premium Steap.

Flavors: Chocolate, Coconut, Mint

Preparation
Boiling 3 min, 30 sec 2 tsp 17 OZ / 500 ML
Fjellrev

Such a busy little bee!

Have you tried David’s Chocolate Macaroon, and if so, which do you prefer, or how do they compare?

__Morgana__

Bzzzzz. :-) Haven’t had the David’s. Is it good?

Fjellrev

I personally really like it. It’s sweet but the flavours are nice and strong, and takes milk well. Makes a great latte.

Kirkoneill1988

alas, i have never tried a tea with coconut in it :/

lovely review though :D

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Fjellrev

Such a busy little bee!

Have you tried David’s Chocolate Macaroon, and if so, which do you prefer, or how do they compare?

__Morgana__

Bzzzzz. :-) Haven’t had the David’s. Is it good?

Fjellrev

I personally really like it. It’s sweet but the flavours are nice and strong, and takes milk well. Makes a great latte.

Kirkoneill1988

alas, i have never tried a tea with coconut in it :/

lovely review though :D

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Bio

I got obsessed with tea in 2010 for a while, then other things intruded, then I cycled back to it. I seem to be continuing that in for a while, out for a while cycle. I have a short attention span, but no shortage of tea.

I’m a mom, writer, gamer, lawyer, reader, runner, traveler, and enjoyer of life, literature, art, music, thought and kindness, in no particular order. I write fantasy and science fiction under the name J. J. Roth.

Personal biases: I drink tea without additives. If a tea needs milk or sugar to improve its flavor, its unlikely I’ll rate it high. The exception is chai, which I drink with milk/sugar or substitute. Rooibos and honeybush were my gateway drugs, but as my tastes developed they became less appealing — I still enjoy nicely done blends. I do not mix well with tulsi or yerba mate, and savory teas are more often a miss than a hit with me. I used to hate hibiscus, but I’ve turned that corner. Licorice, not so much.

Since I find others’ rating legends helpful, I added my own. But I don’t really find myself hating most things I try.

I try to rate teas in relation to others of the same type, for example, Earl Greys against other Earl Greys. But if a tea rates very high with me, it’s a stand out against all other teas I’ve tried.

95-100 A once in a lifetime experience; the best there is

90-94 Excellent; first rate; top notch; really terrific; will definitely buy more

80-89 Very good; will likely buy more

70-79 Good; would enjoy again, might buy again

60-69 Okay; wouldn’t pass up if offered, but likely won’t buy again

Below 60 Meh, so-so, iffy, or ick. The lower the number, the closer to ick.

I don’t swap. It’s nothing personal, it’s just that I have way more tea than any one person needs and am not lacking for new things to try. Also, I have way too much going on already in daily life and the additional commitment to get packages to people adds to my already high stress level. (Maybe it shouldn’t, but it does.)

That said, I enjoy reading folks’ notes, talking about what I drink, and getting to “know” people virtually here on Steepster so I can get ideas of other things I might want to try if I can ever again justify buying more tea. I also like keeping track of what I drink and what I thought about it.

My current process for tea note generation is described in my note on this tea: https://steepster.com/teas/mariage-freres/6990-the-des-impressionnistes

Location

Bay Area, California

Website

http://www.jjroth.net

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