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I had a bit of milk left in the fridge that I wanted to use up before leaving on a long weekend trip. Making a delicious latte out of this seemed like the perfect way to do so. This tea has really grown on me, and I’ve found that adding extra honey really helps it. It tastes like gingerbread, which I’m loving.

Couldn’t resist a cup of this on this chilly evening. Absolutely delicious, and sadly only a couple cups remaining.

1 minute steep time, no sweetener, a bit of milk. So smooth and creamy and an absolutely perfect vanilla flavor, Exactly what I look for in a vanilla black tea.

I haven’t had a cup of this lovely tea since last year, and forgot how tasty it is. The saltiness becomes more apparent as it cools, with the sweet caramel being the most prominent note in the first sips. Such a delicious dessert tea.

Sipdown 169-2021
Made the last of this for my boyfriend, logging the sipdown.

Sipdown 168-2021
This was an absolute joy to drink. It reminded me of a bug bitten oolong- sweet honey and stone fruit flavors melded beautifully with the soft floral notes.

Finished off a packet of this at work today. 2 of my coworkers asked me to make them tea, which I was quite excited about. This is one of my favorites, so I was particularly excited to share it.

Such a perfect melon flavor. The green oolong is the perfect base for this flavor.

Sipdown 167-2021

Nothing to add, just logging the sipdown.

It was chilly today, so I was drinking lots of cozy black teas at work. This was a nice respite from cups and cups of heavy black teas I was drinking. Floral and light.

Still one of my favorites, and everything I love in a Laoshan black. So chocolatey, rich, and sweet. Very easy to drink and not fussy with steep times, so I like keeping some on hand at work.