Steep Information:
Amount: 3 tsp
Water: boiling, 2 mugs
Tool: my grandmother’s Bee House Ceramic Round Teapot (like this one)
Steep Time: a little over 3 minutes
Served: Hot
Tasting Notes:
Dry Leaf Smell: Strong hazelnut, hints of dark chocolate
Steeped Tea Smell: hazelnut
Flavor: black tea, hints of chocolate and hazelnut
Body: Medium
Aftertaste: astringent
Liquor: translucent dark brown
Rating: 3/4 leaves
Blog: http://amazonv.blogspot.com/2011/11/tea-forte-loose-leaf-black-tea-hazelnut.html
Preparation
Boiling
3 min, 0 sec
