I had a lovely dinner tonight with my friend S. at this vegan restaurant Millennium. We definitely had a bit of a splurge but it was fun and well worth it for a special occasion. I had a shaved asparagus, avocado and bitter greens salad with a smoked tempeh entree. We shared the apple cake for dessert and I was so full but not overwhelming so because the food was really healthy.
Anyway I have written about this tea quite a few times but it’s still one of my favorite rooibos blends. I really enjoy rooibos in the evening and this was great with soymilk and a touch of teavana’s rock sugar which I got as a gift last year from my brother.
It was such a delightful day and now I am really to doze off happily in slumber land…