Lately I’ve learned that almost all milk oolongs are flavor enchanced which diminishes my appreciation of them a bit but this is still very fun to drink.
This one is light, brothy, flavors like popcorn. Has a very interesting thicker aftertaste that lingers for a while, reminded me of peaches a bit. Certainly it is delicious but I’m not sure I’m a huge fan of the milk oolong. What is it flavored with?
Preparation
180 °F / 82 °C
1 min, 0 sec
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Good question?!
blech! not the one I sent you… to my knowledge :)
(ie not infused with lactose, it’s natural, I think)
Here’s another natural Zhu Shan Jin Xuan :
Indigobloom – no it isn’t the one you sent me
Good question?!
http://www.quora.com/Tea/Is-milk-oolong-flavored-artificially-with-milk
http://worldoftea.org/unraveling-the-mystery-of-milk-oolong-a-bit-more-admari-teas/
blech! not the one I sent you… to my knowledge :)
(ie not infused with lactose, it’s natural, I think)
Here’s another natural Zhu Shan Jin Xuan :
http://www.teacuppa.com/Milk-Oolong-Tea.asp
Indigobloom – no it isn’t the one you sent me