This pretty much fell into the “meh” category – I actually love pu-erhs in all their odd, stinky, earthy, woodsy and dark glory. It’s hard to actually taste any pu-erh in here! This reminds me of a spicy chocolate milk, especially after I added soymilk to it. It isn’t terrible but definitely not what I was hoping for. I will have to try adding two teabags next time around because this was a little weak. Might be an ok dessert drink?
I’ll be glad to get back to my regular tea collection next week. :)
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Amy, I think you are right about Red Blossom. I just drank what I thought was the 1993 Sheng and it is definitely a Shou. My description of the Shou fit your description of the Sheng. An error on their part without a doubt.
Uh-oh. Maybe they put the wrong label on the tea?! :-/
How could they possibly screw that up?
Sorry!!!!
No reason for you to be sorry.
I’m just trying to sympathize…. :-)
Amy, I think you are right about Red Blossom. I just drank what I thought was the 1993 Sheng and it is definitely a Shou. My description of the Shou fit your description of the Sheng. An error on their part without a doubt.
Uh-oh. Maybe they put the wrong label on the tea?! :-/
How could they possibly screw that up?
Sorry!!!!
No reason for you to be sorry.
I’m just trying to sympathize…. :-)