This is my first attempt at oolong… and I feel I should try again in the future.
I think overall it’s too dark for me, and I seem to be tending toward lighter teas (in both color and flavor). It tasted like black tea with a spicy aftertaste. Is spicy the word? Maybe it’s the woodsy, cedar-like taste. I can’t knock it too hard, though. By the end I was looking forward to that aftertaste. Gave it a little kick.
Preparation
5 min, 0 sec
