I’m drinking this tea with generic S’mores poptarts while my dog finds and eats all the stinkbugs in the house, cause we’re c-l-a-s-s-y.

I like my tea astringent, but following the brewing instructions on this one yields a tea that cools into some sort of paint-removing-acid. Don’t steep it for 4 minutes unless you need to have a chemical face peel or something.

This tea is nice, though unexceptional. It has a sort of dusty undertaste without sweetener or milk that isn’t great, but otherwise it’s a nice, full-flavored tea. With milk and sugar, it’s very good and has none of those pesky salad flavors I’m always complaining about. I have a relatively big can of this, and I’m glad because it will be a good tea for breakfast. I mean, it’s pairing with my fake poptart dinner smashingly.

Boiling 4 min, 0 sec

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.



Here are the things I drink: Tea, water, coffee, beer, whiskey, wine.

I’ve been drinking tea since I was a little girl, but only recently began learning about tea and drinking loose leaf.

I prefer unflavored tea to flavored, tea leaves to tisanes, but I’m not inflexible and will try nearly anything.

I’m still learning, so thank you in advance for your patience and your help.

Also, I had to come up with a way to quantify my ratings because I was being really inconsistent:

100-90: Delicious, must keep in stock.

89-80: Excellent, a definite reorder.

79-70: Good, an occasional reorder.

69-50: Pleasant, but it was a one night stand.

49-30: Not good, but drinkable.

29-20: Bad, but I finished the cup.

19-10: Terrible. Couldn’t finish a cup.

10 and below: Undrinkable, requires mouthwash and counseling.


Maryland, USA

Following These People

Moderator Tools

Mark as Spammer