“Oddly accurate” as my mother describes it. The rooibos base is great (flavours of honey, cake, sweet and rooibosy goodness), creamy mocha coffee, carob, rich cocoa, milk (despite no milk ingredients in this blend), and coffee beans. The cocoa + cream + coffee + sweet rooibos is just perfect for the name of the blend. I’m impressed at the unique blend, as I’ve not had coffee flavoured tea before. Plus, this is low caffeine (trace amounts from the coffee beans and chocolate chips, but not the same levels as a black base.
This is sweet enough on its own, but it is fabulous iced or hot. Both ways would be good with milk, especially almond or cashew milk for a nutty taste.
Flavors: Chocolate, Cocoa, Coffee, Creamy, Espresso, Honey, Milk, Mocha, Rooibos, Sweet