I thought I reviewed this already, but I can’t seem to find it. Steepster really needs to improve its search function. .

Anyway, this is a sipdown. I bought this for a friend from The Coffee Bean and Tea Leaf in Hawaii and she gave me a few of her sachets to try. I love oolongs and I love jasmine, so this was a must-try.

The oolong base is very green (probably some sort of Jade oolong such as Ali shan), but has natural floral and fruity notes. Specifically, I can pick out peach and papaya. It is a bit buttery, thick, and with some natural sweetness at the beginning of the sip. This was a great base to pair with the jasmine. If you use sachets and like jasmine teas, this is a great tea iced or hot. The sachet is big and gives the oolong a lot of room to expand.

Flavors: Butter, Floral, Fruity, Jasmine, Peach, Sweet

180 °F / 82 °C 3 min, 15 sec 17 OZ / 500 ML

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I am a biochem major hoping for a career in research genetics and evolutionary biology. I love science fiction and spend too much of my time reading comic books. I’m a passionate keeper of spiders, cacti, and exotic plants. I eat a vegan, plant-based diet for moral and environmental reasons (I mention this only because it is relevant to which flavoured teas I drink).

I drink mostly flavoured and low caffeine teas/tisanes, but I will try anything twice. As far as pure teas go, I gravitate towards whites, yellows, and jade oolongs. I’m always open for trades and sample sales/exchanges. Message me any time :)

My cupboard is mostly up to date. For a more comprehensive list, see my stash spreadsheet here: https://docs.google.com/spreadsheets/d/1-HjWKR3um-xEnj6HC9vMvKXOAyj_bpW5u_2ixEC20-k/edit?usp=sharing
Most of these are only tiny samples/I can’t always spare any, but feel free to ask.

Favourite flavours/ingredients:
Rum/alcohol, clove, cardamom, rosemary, pine, sage, moss/Earthy, lychee, floral, creamy, malt, hay, rice/grain, toasty, desserty, cocoa/chocolate, decaf or no caffeine, very unusual flavours

Favourite tea types
Decaf teas (any variety)/no caf tisanes like honeybush and rooibos, yellow, jade oolong, white, Darjeeling blacks

Least favourite flavours/ingredients:
Acidic/sour/tart, melon, grapefruit, bitter, astringent, smokey, sickly sweet (too much chicory, cinnamon, or licorice root), yerba mate, tumeric mushroom/fungus,

Animal products: [confectioners glaze, , marshmallows, , natural flavour, white choc chips, caramel bits, etc]
St. John’s wort (herb)


BC, Canada

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