Another one I could have sworn I had made a note for.
I had this for breakfast and thought it was pretty good, lots and lots of rich, burnt brown sugar flavor and a decently strong black tea base. But I kept wondering where the apple was. I only drank half of the small pot.
Late in the afternoon I wandered by the pot and gave it a sniff. APPLE! There it is! A little sip confirmed that the apple was really there. Whether the flavor was covered up by the food I was eating (just oatmeal) or whether the apple doesn’t come out while the tea is piping hot, I don’t know.
After supper, I decided to rock out back and have some graham crackers. I heated the leftover tea to just above warm but definitely not hot, and the apple is quite apparent now. I will have to keep playing with this one, as I like it, and I wouldn’t mind having the apple flavor and not there, depending on the circumstances.
