Sipdown
A definite someday re-purchase. This is rich, chocolate-y, and boozy. I have had it for breakfast and lunch, as well as with afternoon tea with or without snacks.
I drink it plain, but with milk, sugar, and a splash of grog or even just plain with a splash of Bailey’s Irish Cream I think it would make a nice warming festive drink if you imbibe.
I am a music teacher, tutor, and former homeschool mom (25 years!) who started drinking loose leaf tea about fifteen years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.
We have learned so much history, geography, and culture in this journey.
My avatar is a mole in a teacup! Long story…
North Carolina
The site isn’t letting me like notes or edit the Sipdown thread. If the problems continue tomorrow, I will post the December challenges on the dashboard in a tasting note until this is fixed!