drank Grape Sencha by Den's Tea
564 tasting notes

Cold-brewed some of this up and then couldn’t drink it for three days. That means it’s a little oversteeped but it’s still okay. I prefer it hot—it’s actually grassier this way—but cold it tastes a little more like gummy grape. There’s an extra-sweet aftertaste to this this way and it might be good steeped for less time, but I think I’ll drink the rest hot.

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Elizabeth, college student, anthropology major, bio and history minor. I love to travel and try new foods (and teas!). I also enjoy music, books, video games as often as I can get my hands on them.

I loved tea as a kid, didn’t drink it for about ten years, and then rediscovered it a couple of years ago. Tea sometimes helps me feel better when chronic illness is making things hard. It’s also fun to experiment with!

I’m still pretty new to the types and brands of tea out there, but I’m interested in trying some of everything. My favorites are earl greys, yunnans, medium-bodied oolongs, Japanese greens, fruit, vanilla, and floral flavors (especially jasmine and rose). My least favorites are teas that are overly smoked, bitter, or contain strong hibiscus or orange peel.


Indiana, U.S.

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