White tea is often too delicate for my tastes, having grown up on full-bodied black teas. But, I love to use this tea for blending with others to add character. Since it’s naturally decaffinated, I enjoy the opportunity to blend it freely and without reservation. By itself, this tea is a little sweet and lacking any true substance.

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.



British-born supporter of the Monarchy and of traditional tea times (including quitting work at 4:00 everyday!). I’ve no patience for herbal infusions as my palette was trained with blacks and greens. I’ve traveled extensively whilst in the Royal Navy and have had ample opportunity to sample some of the world’s best teas. I import several varieties and spend alot time blending.


Vancouver, British Columbia

Following These People

Moderator Tools

Mark as Spammer