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Backlogging from this morning.

The first thing I noticed upon opening this tin was that the leaves were much smaller,(broken?) than that of the Bohea. The liquor, like that of the Bohea, is amber-gold but not as lively a color and with less gold. The flavor, unlike the color, was much lighter. The smoke and fruit notes much subtler. Due to this I actually managed to detect a coco note in my final, cooled cup :D

This is a very nice tea, but I think I still like the Bohea better. I never thought I’d say that about something that has as much of a smokey note as it does.