I think my palette must not be very refined, because lately all the sweet-flavored black teas I’ve had have tasted the same. This tastes like black tea with a sweet syrupy flavor (I added just a pinch of sugar; I’ve learned from the others that a full tsp makes it too syrupy sweet). This tea is not bad, but it doesn’t distinguish itself from others I’ve had recently.

(Sample from silentrequiem. Thanks!)

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I started drinking loose leaf tea in December 2011. I usually use Teavana’s Perfect TeaMaker at home, and their Remi Mug at work. Some day I would like to have a cast iron set… a red one with dragons!

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