74

This morning I went to make my customary EG and A&D Ceylon blend that I so enjoy. I picked the top tin off my Series 1 stack and had already added the tea to my freshly washed and still wet infuser basket when I noticed that it was A&D Napal, not Ceylon. I’d had Napal out of Series 1 last. I usually have Ceylon on the top of the stack because I’ve been making a lot of these EG and Ceylon blends. I paused for a moment and considered just having a mug of straight Napal. Then I decided to go ahead and try a EG and Napal combo, thinking EG darjeeling. I should have went with my first instinct.

The resulting tea had a floral soapy taste that I did not enjoy and was quite drying. I poured out the last third of the cup and threw out the leaves without resteeping.

EG + Napal = NO

Maroon and teal striped pottery mug = about 14oz. Used a well rounded teaspoon and a half.

Preparation
205 °F / 96 °C 3 min, 0 sec

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Bio

I’m 33 years old, studying pharmacy, and have a surly cat named Bin. I love tea, coffee, beer, wine, and most things food and beverage related. I also love music, movies, reading, writing, and learning new things.

I’ve drank tea all my life but about five to six years ago, my close friend Spautz got into tea and got me more into tea. I drink black teas and tisanes/herbals most. Since receiving a variable temperature kettle from my parents for Xmas this past year, I’ve been drinking more greens, oolongs, and whites. I’m very very new to puerh. That is, I’ve had only one.

Ratings scale:
90-100 Awesome
80-90 Great
70-80 Good
60-70 Nice
50-60 Decent
40-50 Drinkable
30-40 Meh
0-30 Awful

Would I order this again ranking:
5 – definitely
4 – likely
3 – maybe
2 – neutral
1 – no

Location

Charleston, SC

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