Got it in my head that I was going to make chai this morning, but soon discovered I didn’t actually own any cardamom. (I have no idea what’s in my cupboard, to be honest. The life of the attention span-challenged baker.)

So, with that project failing, I decided to experiment… and concocted a delicious drink with this tea, pumpkin pie spice, vanilla sugar, and soy milk. I don’t know what it is, but it’s fantastic.

Boiling 4 min, 0 sec

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