Adagio Teas
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2nd steep, still awesome, not bitter, picking up more of a spiced aspect.
At this point, I’m feeling a slight caffeine boost from steep #1, but not as much as I have when previously drinking Jasmine #12. A good thing. And thus, I will assume that over-steeping = over-caffeinating.
This definitely seems to make my teas extra creamy. I normally add flavored coffee creamer to my teas (probably much to the dismay of many tea lovers), but I don’t think they cover up the flavors of the tea itself. This is definitely a different taste than the creamer, because I have tried this with just milk itself.