Lan Cang Ancient Tea

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Recent Tasting Notes

50

so i used the rest of this tea, and its not as good as i thought it was. i had to use the last 4 disks just to get a strong flavor and even then it was not good enough. i don’t recommend this tea.

scribbles i will add some of the following tea. it is awesome!

http://yunnansourcing.com/en/2013-yunnan-sourcing-teas/2774-2013-yunnan-sourcing-autumn-ye-sheng-raw-pu-erh-tea.html

Preparation
Boiling 1 min, 0 sec 10 g 8 OZ / 250 ML

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50

a nice smooth tea

when i smell the tea dry, it has a nice but weak musty smell. :)

when i smell the tea wet, it smells sweet and floral.

when i smell the brewed tea, it smells sweet and floral

when i taste the brewed tea, it tastes smooth, sweet and floral.

many thanks to Sophia yang for selling me this awesome tea :D

Flavors: Floral, Smooth, Sweet

Preparation
195 °F / 90 °C 1 min, 0 sec 6 g 8 OZ / 250 ML

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