Laura Secord

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Recent Tasting Notes

77

I’ll start by saying that I had no idea Laura Secord made tea, so I was a little skeptical. Overall though, this is rather nice. Heaviest note is most certainly blueberry accompanied by a nice, light, English Breakfast-y base. While the blueberry is the most intense, there’s definitely some other fruits in there (couldn’t strictly place them, but kind of feeling pomegranate). All through drinking this I had a feeling that it reminded me of something and now I realize it’s Peek Freans’ Blueberry Brown Sugar with Flax cookies (which would have been a nice accompaniment). It also seems very similar to DAVID’s Blueberry Jam, but with more kinds of fruit and no stevia taste. This tea gets juicier as it cools, which makes me believe it would make for a nice iced tea as well.

Flavors: Blueberry, Red Fruits

Preparation
Boiling 5 min, 0 sec 1 tsp 8 OZ / 250 ML

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72

I liked the blend of teas here. I’m not a huge fan of fruity teas, but the apricot worked well. Not super sweet, like some with fruit can tend to be.

Preparation
205 °F / 96 °C 4 min, 0 sec

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