Numi Organic Tea
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A random teabag that I picked up from I-don’t-know-where….
The aroma here is of jasmine, but the taste is of green tea. It’s okay, but I wouldn’t buy this one. The leaves in the teabag aren’t quite dust, but they’re aren’t whole leaf, either.
Entirely drinkable, moderately enjoyable.
Preparation
My last bag. I’m having it for dessert tonight and I’m trying to make it stretch to my entire little teapot rather than just a cup. Hopefully it won’t be too thin. Nothing wrong with the aroma though, so I’m feeling confident.
Mmmmm. Nom.
I made it in a pot once, it was a little weaker, but still delicious, and I know the feeling about stretching those bags out…
Yeah, it’s definitely weaker, even though it’s a small pot. It only holds two cups and I even left the bag in. It’s really bringing out the rooibos this way which I’m not entirely happy about, but I can deal with it.
Oh no, there’s rooibos in this? I don’t really like rooibos. But I’m dying to try this and have a 2-pack in my Amazon cart right now.
Stephanie, I don’t like rooibos either at all, but I find this really yummy. Unless you try to stretch the bag to more than one cup at the time like I did here, it’s only adding a note to the flavour without being very apparent. It was really apparent here because I was trying to use it for more water than was really good for it. Feel safe, go forth, buy tea. ;)
My immediate leader in the lab also happens to be one of my best friends at work in spite of her being a couple of years older than my mother. We are so similar in so many ways. Today after work we went and saw the Percy Jackson film and ate a lot of sweets. A LOT of sweets. Let’s put it this way, I have more or less had sweets for dinner, okay? Things got out of hand.
I need something to wash all that sugar down and yes, I’m aware of the irony of having chosen a chocolate tea for the purpose. I just really wanted this tonight. Fortunately I still had one of the two bags that Jillian sent me AND TeaEqualsBliss also remembered that I liked this one and added a bag of it to the package I got from her yesterday. So I’m having it now and I still have a bag left. Lovely.
Oh, and the film? If you like adventures like Harry Potter and similar, go see it. It’s
awesome and I need to read those books like whoa! It can seriously not go fast enough.
Just as an aside, the Percy Jackson books are pretty good! I found them a smidge clumsy at times, but I’m a huge Greek and Roman mythology fan and I enjoyed them on the whole. I need to check out the film.
Jillian sent me another couple of bags of this yummy yummy stuff. It seems fitting that I should have one of them this morning just as I stumble out of bed to find the winter olympics ceremony is on tv. I’m not sure if it’s a direct transmission or not. If it is, it must be seriously late in Vancouver… But hey, I turned it on just a few minutes before the danish delegation came in. How’s that for timing, eh? :)
Of course I did mess up the brewing of this. Yes, Angrboda can’t even brew a teabag! It was a minor incident involving me pulling the string off the bag and then managing to poke a whole in the bag with a fork when trying to fish it out of the cup. Oh well, I’m used to having leaves in my cup. Just now this size. And I can probably resteep it, but I’m not sure it would be a good idea under these circumstances.
I was a little worried about whether I would like this less now that it’s not christmas considering how it had initially reminded me of a liquid christmas cookie. I’m glad to report that even with christmas behind us and with a small teabag-mishap, it’s still yummy.
Cheers, Steepsterites.
(Oh yeah, btw Jillian, your package arrived yesterday)
That’s good timing.
I could hear the transmission from the living room, but had to skip it to get ready for work. It’s a shame, I only enjoy the starts of olympics ;)
Also backlog. Had the second bag of this yesterday while waiting for the rest of the guests to arrive. It was of course still very yummy, but somewhat overshadowed by the hope that it would be dinnertime soon because I was starving half to death at the time. It went really well with my mother’s brown biscuits and vanilla hoops, though.
I’ve saved the bag since it was only used once for one cup, so I’m trying out a resteep of it for breakfast this morning.
ETA: Resteep was successful. It could probably have handled one more, but I didn’t want to keep saving the bag. My mother already seemed to think it was slightly odd that I had saved it in the first place.
Jillian, I discovered a coffee place in the city where I work recently that actually sell boxes from Numi. Sadly they didn’t have this particular one, and I was only marginally interested in the others they had, but it gave my hopes a boost. If there’s one place, there’s a fair chance that there are other places too.
Takgoti, you totally should! It’s very nummy.
Insteresting letter from Jillian in my letterbox today!
I’ve been trying to figure out what to try first and decided I was more interested in this. When I sent Jillian my ‘wishlist’ of things I’d like to try from her cupboard, this one mostly caught me by being pu-ehr, and I haven’t had any of that in ages, and a flavoured one at that, which I’ve never had. Little difficult for me to imagine flavoured pu-ehr, for some reason. But then, I initially felt the same way about green, white and oolong too and I can’t come up with a logical reason on why it shouldn’t be possible. Anyway, I didn’t pay attention to what else was in it at the time, so it’s not until now that I notice it has rooibos in it. That’s a bit worrisome, since I don’t really care much for that… Oh well, if you don’t try, you can’t win, so here we go!
It’s bagged and the bag smells like christmas biscuits! Do I have to drink it? Can’t I just sit here and sniff the bag? It seems almost a shame to get it wet. On the other hand, if I did just sit around, sniffing the bag, sooner or later I’d forget to pay attention and try to take a bite. Reflex, see.
Luckily, after steeping, it still smells like that. Chocolate and cinnamon are the dominant smells, and underneath it the earthiness of pu-ehr. It seems very dark in colour for a pu-ehr. I can’t really spot that reddish brown colour that it usually gets, but then that might be because the cup I’m using isn’t the best for looking at the colour.
The little satchel the bag was in says that the chocolate might sink to the bottom of the cup, so I’m giving it a little stir before tasting.
It tastes like sweets! Chocolatey and cinnamony like the blend I made yesterday (fate perhaps? Preparation for trying this?), but sweeter. I can pick up pretty much everything they say is in it, except possibly the nutmeg, but then I’m not really entirely certain which flavour I’m supposed to be looking for with that one. It’s not a spice I ever use for anything at all in my kitchen. And to my great relief, although I can defintiely find the rooibos, it’s only there to sort of add a little boost to the other flavours. If I hadn’t known it was there, I wouldn’t have noticed, but knowing that it is, I can tell what it does.
Great choice, me!
It is yummy! I had a brief OMG!!!-stare-into-cup moment. Jillian sent me two bags. I’ll save the other one for a special occasion. Like christmas eve for example. That seems to be suitable.
This certain sounds better than my cup of bacon tea sitting in front of me. I’m slowly withering away, the smell’s killing me.
Ricky, I just saw. You poor thing! It’s one of my favourite types, but it definitely isn’t for everybody. Go make something mild and fruity instead. :)
I feel as if I’ve ate bad unsanitary Mexican food. It was definitely an interesting experience. If I ever need to fake an illness, I know what I can turn to.
LOL! “I’m sorry, boss, I can’t come to work today. My breakfast made me sick.” I’m not sure they’d buy that. :D
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Naw, I’d just blame it on food poison, or tea poison in this case :D If they don’t believe me I’d brew them up a cup. Actually, I’d probably get fired for giving them poison (assuming they don’t like it).
Sweet, I’m glad it got to you safe and sound. The nutmeg is probably easiest to smell when the bag is dry – it might be what you’re thinking of as christmas biscuits. :)
I don’t drink too many teas that are pre-bagged, unless it comes to work or when I’m lazy. However, I’m very happy with the Monkey King Jasmine Green Tea. Its one of the best jasmine green teas i’ve had that is pre-bagged, and the flavor is great. The jasmine flavor isn’t overpowering so you can taste the green tea which is pretty decent. Sometimes I drink this one with a little honey, but usually I drink it plain since the jasmine flavor isn’t too strong.
Preparation
This tea is another from a sampler pack of bagged tea on my quest to reduced some of the nearly finished boxes of bagged tea in my tea cupboard. I brewed a cup of Gunpowder Green Tea earlier while waiting for dinner to cook at the same time I made the husband the Vanilla Bean. It tasted lightly of green tea with no bitterness. I saved the bag, in case the re-steeping the Vanilla Bean experiment went well, to try re-steeping. Since it did, I’m glad I did. I’m surprised I never tried to re-steep bagged tea before.
Preparation
I like most Numi Teas and this is the first with which I’ve been a bit disappointed. This tea tastes like pink lemonade to me. Which is fine if you want pink lemonade, but if you want a black tea with a strong berry flavor, you won’t be happy. I think Numi needs to limit the hibiscus and rosehips which overwhelm any berry flavor.
Visually the tea is very pretty but we cannot live on vision alone.
Overall, Numi is a great company and this experience won’t deter me from trying their other blends.
Preparation
I LOVE this tea! It is my favorite so far. I always drink a cup before I go to bed and it relaxes me to the max. I make it with a little bit of honey and the combined flavors create such a delicious and soothing taste. It always makes me feel so calm and want to sleep. It reminds me of a sweet black tea with strong flavors but its not and its decaffeinated so drink it to calm your nerves. I recommend it to anyone!
I have found this to be my absolute favorite oolong since I tried it. It holds a wonderful golden color, and the aroma is slightly smoky with a touch of sweetness. Once I started drinking it, I noticed a slight floweriness, and a decently strong (woodiness?) I honestly haven’t been able to truly describe it. Either way, the raisiny sweetness combines with it perfectly. best cuppa in a long time.
Preparation
I’ve never had any other magnolia-scented teas, so I’m not sure how to rate this one. I like it, but am not enamored with it. Not like jasmine, anyway. I probably won’t buy it often, but it does in a pinch. I’m having some now with a few drops of lemon in it. The lemon doesn’t detract, but actually compliments.
Preparation
If you like the flavor of cloves, you should love this tea. I’ve enjoyed it before but I just had a “critical cup”—i.e. one in which I thought about the qualities of the tea instead of just slurping it down. It’s one of the richest rooibos teas I’ve enjoyed. I let it steep for a long time and then drank it slowly. As time passed, the cloves became the dominant aroma and taste. That’s great for me because I’ve always loved clove.
I think that this will become one of those teas that I must have in stock—a destination tea for when I need to be perked up in the evening and caffeine is verboten.