Sir Edward Tea

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Recent Tasting Notes

90

My sister brought me back this tea from Romania, when she returned from her missions trip. Unfortunately, I cannot read the box, which is why there are so little ingredients on the tea’s info. The back has Polish, Romanian, Czech, Russian and a few others. This tea brews up a dark reddish purple. I love this tea! It’s very fruity and is a much better version of Celestial Seasonings Raspberry Zinger. I really love it sweetened, which I don’t do with any other tea. I need more.

Preparation
200 °F / 93 °C 3 min, 0 sec 14 OZ / 414 ML

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47
drank Earl Grey by Sir Edward Tea
14 tasting notes

Flavoured black tea, not quite strong. Soft bergamot aroma.

Preparation
Boiling 2 min, 30 sec

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