Sunday Natural

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Recent Tasting Notes

Sunrouge is a special hybrid green tea from Kagoshima, Japan with charcoal black leaves which turn light green and blue-ish after steeping. The taste reminds me of a low-dosed Gyokuro, paired with blueberry and a prominent herbal bitterness in the second brew. The liquid looks magically green and red at the same time.

Flavors: Bitter, Blueberry, Green, Herbs

Preparation
175 °F / 79 °C 1 min, 0 sec 5 tsp 10 OZ / 300 ML

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