drank 1998 White Tuo Ripe by white2tea
107 tasting notes

From the pu ttb, round ?

I really like this shou. I regret I didn’t get the opportunity to try it sooner, when it was available for purchase. I agree with other reviews for the most part (earth, petrichor, wet wood etc), but for me the dirt/earth is something I would categorize as mineral, much in the way an aged wuyi oolong has a mineral note. I haven’t had many shou like this. For me it’s what makes this tea very enjoyable. Definitely worth trying if there are still samples floating around one of the ttbs.

Cwyn

The tuo is available at BeautifulTaiwanTea.

curlygc

oooooooooooo

Rich

The ripe tuos at puer.sk are quite similar to this one, and just as good.

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Cwyn

The tuo is available at BeautifulTaiwanTea.

curlygc

oooooooooooo

Rich

The ripe tuos at puer.sk are quite similar to this one, and just as good.

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For many years I drank cheap asian market-bought oolongs because I really didn’t know what was out there. For the last year or so I’ve been educating myself and making a foray into better quality teas. During the course of my journey I have fallen hard down the puerh rabbit hole – it started with young sheng, but now there’s another even deeper hole in the aged category, and I may be careening down this particular rabbit hole forever. I do still find time for aged oolong, a good wuyi yancha, and the occasional aged white.

I stopped rating teas awhile ago. I guess the numbers stopping meaning anything after awhile. For a long time I was pretty good about keeping my cupboard up to date and reviewing teas, mostly to help me keep track and remember what I like. I’ve gotten lazy about that for the last several months.

The tea addiction has also spawned a new addiction to throwing pottery, and I have become mildly obsessed with making tea cups, shibos, and teapots.

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