Since these are kinda pricey and 100% floral blends give me headaches, I tend to mix the pearls in with other teas. Tonight I mixed it with a floral Ti Kuan Yin and came out with a delightful spring blend. Very light, the jasmine gently comes through with this delicate oolong, and the oolong itself lends a nutty base. They complement each other very well and it was a good mixture for the spring weather we’ve been having. The weather and this cup of tea are like a breath of fresh air.

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I am a photographer & blogger who takes great delight in the daily ritual of drinking tea.


Philadelphia, PA



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