drank Green Tea by Bigelow
14 tasting notes

It’s tea. That’s about all to be said for this one. It’s not a bad green to accompany food without getting in the way of it, but certainly nothing to write home about. I have to admit it makes me a little nostalgic though, as it reminds me of some of the cheap green teas I enjoyed as a student in Japan. I wouldn’t seek out this particular brand, but I certainly wouldn’t say no if offered a cup.

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I love tea, period! I’m always open to trying new things and I have favorites among all different varieties, from blacks to herbals and everything in between.

Due to cost and ease-of-use considerations, I mostly drink bagged teas as opposed to loose leaf, and this will be reflected in the types of reviews posted here. If you’re interested in thoughts about which grocery store teas don’t suck then you’re in the right place.

My very favorite teas are black and oolong — black with sugar and no milk, oolong straight — and I also love green. After living in Japan for a while, though, the cheap stuff here just doesn’t compare to the cheap stuff there ;) I’m far enough south to have grown up with sweet tea in the house, too, so basically I have a wide appreciation for things that aren’t necessarily considered “good-quality” tea. I just go by what my tastebuds tell me!



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