This became one of my favorite white teas after a while. I’ve had many since I started on steepster, and only a few have had the natural melon and corn sweetness this one possess. It also steeps fairly strong. And it does awesomely in my tea tumbler. I rated it 85 because I thought I wouldn’t want to keep this one on hand, but maybe get some every once in a while. Now that I’m finishing it off, I just realized how much I liked it in comparison to most white teas. If you’re newly reading my notes on this, I would recommend this as a prime example of silver needle. Just as good light and dark being steeped in a variety of ways.
Flavors: Citrus, Creamy, Honeydew, Hot Hay, Sweet
Preparation
Comments
He really doesn’t. Even the sampler I got from him has lasted me a long time. Interestingly enough, one of the next major white teas I wanted to try were the Malawi Antlers lol. Unfortunately, the Discover Taiwan and Darjeeling samplers went bye-bye…which had all the teas I wanted to get from him. Though there are more things to try from him yet.
Daylon, I think Alistair carries the Malawi Antlers White by itself; however, I can understand being at a place in the discovery journey where the Discover sets fill more tasting needs. When I re-order from What-Cha and get the Antlers again, I’ll alert you and send you some. It’s an astonishing cup!
I have never seen malawi antlers before! That is totally up my street, I know im going to love it.
I’m placing an order tomorrow. One plus of living in the UK is next day delivery from what-cha
Rasseru, I am jealous of that one day delivery! What-Cha ships fast to the USA-usually I get my tea in less than 2 weeks-and it is always worth the wait. I’d be very surprised if you dislike the Antlers. Can’t wait to see your tasting notes.
Yeah iv read a few things about leaving the stems in increases the sweetness of the brew, using all stems must make it taste really different. I love teas like this
Wow, whiteantlers, that would be awesome! I was actually going to sample it. What-cha orders are always large for me, and usually are a giant batch of samples. At least the group buy and my first official purchase were lol. And Rasseru, that is interesting. The sweeter teas I like tend to be the stemmy ones.
with green oolong, they remove a lot of stem and trim the leaf edge, so greener brew. you can get one with red leaf edge and red stems, some of it is pretty amazing apparently. Its the same as the type LP uses in his. I think thats one reason I like his tea a lot. Sweetness from these parts of the plant
Rasseru, interesting comment about the leaf edge and stems in LP’s teas. I have not yet tried them but my wallet is nudging me now…
its in the oolberry, which has a lovely berry/oolong mixed aroma, quite perfumed, nice stuff.
I especially like his peachy elixir #9, that one is really good tasting, but ive just bought the last of it. I hope he makes it a staple, but I dont know if hes going to go over old recipes or make new ones.
I enjoy this one a great deal, too. Alistair never disappoints.
He really doesn’t. Even the sampler I got from him has lasted me a long time. Interestingly enough, one of the next major white teas I wanted to try were the Malawi Antlers lol. Unfortunately, the Discover Taiwan and Darjeeling samplers went bye-bye…which had all the teas I wanted to get from him. Though there are more things to try from him yet.
interestingly I have never had this one. I will order it next time
Daylon, I think Alistair carries the Malawi Antlers White by itself; however, I can understand being at a place in the discovery journey where the Discover sets fill more tasting needs. When I re-order from What-Cha and get the Antlers again, I’ll alert you and send you some. It’s an astonishing cup!
I have never seen malawi antlers before! That is totally up my street, I know im going to love it.
I’m placing an order tomorrow. One plus of living in the UK is next day delivery from what-cha
Rasseru, I am jealous of that one day delivery! What-Cha ships fast to the USA-usually I get my tea in less than 2 weeks-and it is always worth the wait. I’d be very surprised if you dislike the Antlers. Can’t wait to see your tasting notes.
Yeah iv read a few things about leaving the stems in increases the sweetness of the brew, using all stems must make it taste really different. I love teas like this
Wow, whiteantlers, that would be awesome! I was actually going to sample it. What-cha orders are always large for me, and usually are a giant batch of samples. At least the group buy and my first official purchase were lol. And Rasseru, that is interesting. The sweeter teas I like tend to be the stemmy ones.
with green oolong, they remove a lot of stem and trim the leaf edge, so greener brew. you can get one with red leaf edge and red stems, some of it is pretty amazing apparently. Its the same as the type LP uses in his. I think thats one reason I like his tea a lot. Sweetness from these parts of the plant
Rasseru, interesting comment about the leaf edge and stems in LP’s teas. I have not yet tried them but my wallet is nudging me now…
its in the oolberry, which has a lovely berry/oolong mixed aroma, quite perfumed, nice stuff.
I especially like his peachy elixir #9, that one is really good tasting, but ive just bought the last of it. I hope he makes it a staple, but I dont know if hes going to go over old recipes or make new ones.
I will add Oolberry to my “to buy” list. I am looking for good teas for cold brewing; this sounds like it could be quite nice for that. Thanks for the information.