4 Tasting Notes

86

I got this free with one of my orders and I am so glad I did! The subtle notes of ginger and the hint of mint and chocolate blends so well together. I love it as is, but I also tried it with a splash of almond milk and a couple drops of stevia which took any bitterness out of the cup, so smooth and delicious.

I actually enjoy the hint of astringency/bitterness in tea so I will continue to make this as is, but for a special treat, I will make it latte style. Delicious!

Flavors: Cocoa, Ginger, Mint

Preparation
Boiling 4 min, 0 sec 1 tsp 8 OZ / 236 ML

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67

The lavender is soothing and subtle, you can taste it without the tea reminding you of soap. The creme flavor adds a touch of creaminess while letting the Earl Gray flavor shine. Smooth and flavorful, a great tea to calm the nerves while keeping you alert.

Flavors: Cream, Earl Grey, Lavender

Preparation
Boiling 4 min, 0 sec 1 tsp 8 OZ / 236 ML

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70

Nice golden color with a bright butterscotch flavor. My husband added some stevia and a little vanilla but I like it naked with just the tea. Although, a touch of vanilla is nice.

Flavors: Butterscotch, Creamy

Preparation
Boiling 3 min, 0 sec 1 tsp 8 OZ / 236 ML

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76

I really liked this one, vegetal with a hint of sweet. My second steep had hints of artichoke, which I love. After reading some of the comments here I am excited about the 3rd and 4th steeping to see how it changes.

Preparation
180 °F / 82 °C 2 min, 0 sec

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