This is another tea from my swap with DaisyChubb! Be prepared to see a bunch of notes on teas from that swap, heh.
I wanted to try this one because of the Earl Grey + red fruits (basically) flavoring, which would be similar to the bergamot, red fruits and jasmine tea I brought back from Argentina (minus the jasmine, of course). I read some reviews so I’m not expecting much bergamot flavor, but I did get a bright hit of it in the scent of the dried leaf along with a decent amount of berries. Right after brewing the tea smelled like black tea, berries and bergamot in that order, but after cooling a bit the berries take over. A lot of strawberry, a hint of raspberry and black currant.
The first sip on this was incredibly bitter! So disappointing. Remember that I’m very sensative to bitterness in teas, and someone else had problems with bitterness, so I should have known better than to brew it at boiling, I guess. Beyond the bitterness I can taste that it is very, powerfully fruity. Even without the bitterness this doesn’t seem like quite the right flavoring for me. The black tea base also errs on that side of whatever black that I really don’t like the taste of (and often that’s where the bitterness is coming from).
Preparation
Comments
I haven’t had this in a while, but I remember loving it – Mostly because I enver got any bergamot taste. Must re-visit. I’m sorry you didn’t enjoy it though! : (
Yeah, I think it mostly has to do with my bad reaction to whatever that particular type of black tea is. I only encounter it occasionally, but when I do, uck!
I haven’t had this in a while, but I remember loving it – Mostly because I enver got any bergamot taste. Must re-visit. I’m sorry you didn’t enjoy it though! : (
Yeah, I think it mostly has to do with my bad reaction to whatever that particular type of black tea is. I only encounter it occasionally, but when I do, uck!
Dont worry, I find this one bitter no matter how short a steep, so its not all of davids black teas, but def this one!!