I used the rest of my sample of this for my lunch-time cold brew. It made a really nice cup of iced tea; very jasminey but not overwhelming. As much as I missed the golden buds flavors in the hot tea, I really didn’t get any here… it was hard to tell I was even drinking a jasmine black as opposed to a green, even. Somewhat surprising! Still, it was a tasty cup of tea.
Hmm.. a yunnan-black based jasmine sounds like an interesting idea! Too bad this one didn’t sound like it used the base. I’ll have to keep my eyes open for something like this.