What is the time for you drink tea, and where is the place for you to drink tea often?

I’ve been enamored with Pu-erh as of late, tasting and learning. I will be delving into oolongs as well. One of my favorites is China Yunnan Silver tip choice from Grace Tea Co. I have a wide variety of teas in my cupboard. Some good quality, some not so much! I love expanding my collection of tea wares to the chagrin of my husband. In the last few months I’ve discovered Gong Fu brewing style and enjoy that. I have a tea table on my wish list as I tend to spill! I’m glad to have a friend that is much wiser on all things tea I can consult with as well as this forum!

I mostly drink tea at home, and it’s usually green tea.
In the morning I always drink a matcha because of its caffeine content.
Then I drink a tea after lunch.
After dinner, I drink a lot of green tea by myself.

I drink a lot of tea at my desk at work during the week – it’s mostly raw pu-erh but some ripe and some oolongs and Japanese teas too. I keep one lot of pu going in my infuser for most of the day, if it’s a good one. Morning is normally jasmine pearls, evening is rose bud tisanne. Weekends and wfh days I go with the gaiwan but it’s usually more raw pu-erh!