Black dots on my tea leaves?
I just made myself some yellow Guizhou Chinese tea granpa style, and noticed some leaves have black dots on it, one leaf has a lot of them and few others have some dots too. Is that normal? Tea still tastes normal, am I not storing it right?
Here is a picture of the leaf: https://postimg.cc/gallery/FFX8Pj6
Is it a bug-bitten tea by any chance?
I posted it to r/tea IRC and guys are saying it’s bug bitten for sure and it is actually a good thing because there weren’t used too much pesticides on this tea :)
As long it is tasty, it’s good I guess :)
That’s amazing! It tastes good! I mean I wasn’t worried that it would harm me, I was just curious. Also, there is tea IRC?