I personally made apricot banana (hoping for banana bread) and maple pumpkin (hoping for maple baked squash). Haven’t tried them yet, but it would feel like a waste to just get something that I could easily get elsewhere.
This is awesome! I made a pecan oolong and a cider green tea. We’ll see what happens… I hope to feature them on my blog too.
i totally thought you had tried butiki’s maple pecan oolong when i saw that you’d picked up pecan oolong
interesting! i would like to read your notes on those. i have no idea which flavors will go well with which base… _
This sounded fun so I did: Black/Maple/Nutmeg and Black/Rum/Spice. It should be interesting!
I recently ordered oolong/banana/pecan and green/chestnut/zabalongine. Hopefully it comes out good!
My free samples came today, Pumpkin Apple black tea and Cherry chocolate roobios tea. Drinking the pumpkin apple now, can’t really taste pumpkin but I can taste apple. It’s pretty good.
https://picasaweb.google.com/lh/photo/o6OM_ZocmQtap3ywFufpm3PM9mUmabP8p7S9AsCrwv0?feat=directlink
I was amused by the errors on the Cherry chocolate label.
I’ll probably post a blog entry about Design a Tea later.
Here’s my blog post on Design a Tea http://lazeysdailycup.blogspot.com/2013/01/design-tea.html
Lazey – Thank you for putting an Adagio code on the bottom of the blog post…saved myself $5!
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