Cold brew advice

I’ve used bagged teas before and had no problems. Just put the bag in a glass or jar of water and throw it in the fridge.

I cold-brewed tea for the first time last night, and used bags in a small pitcher. I used two teabags for each quart of water, but I think you can go with one bag or more than two, depending on the strength of the tea and your personal taste.

Oh, I forgot to mention it was white tea. I just did it in the fridge like always. I’m not usually a white tea fan, but it was refreshing.