77
drank Chai by Harney & Sons
69 tasting notes

I tried the bagged version of this at the Daily Grind with half and half and a packet of Splenda. Such a rich flavor! I love all the spices they used, though the bag didn’t identify all of them. I loved it so much, I decided to take the bag back with me.

While stirring a sugar/Splenda mix into the resteep, I knocked over the whole cup, and half of the tea ended up on the floor, the other half seeping under my laptop. Within seconds, it froze. I wiped everything up, turned the laptop off, unplugged it, took out the battery, tilted it in a few directions, and let it sit on the side that got the worst of the spill.

Five hours later, it froze booting, so I went to Wal-Mart and looked for some canned air. It wasn’t in the cleaning section, so I went to the computer section and had a hard time finding it. It was on the bottom shelf hiding next to other stuff. So I sprayed it and waited about an hour, then it took 10+ minutes to do a self-diagnostic that didn’t even fix anything, but it was fine after a restart. I went crazy being laptop-less for 7 hours.

Oh, and when I tried resteeping it, I’d heated about 2 cups of water, so I used the other cup once I’d cleaned everything up. It was so weak, it tasted more like tea-flavored water. All that for nothing! But the first steep was heaven.

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Bio

I prefer mild teas, especially white varieties and fruity greens. Of the black kinds, I like earl grey and chai.

I have a degree in music education. I love singing and playing the piano, and someday I want to direct an awesome choir. I also love my faith, drawing, playing DnD, occasionally writing, and other things.
I’ve been married since July 2010.

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Frederick, MD

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