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This tea is AMAZING iced. Perfect for a warm summer day when I’m craving something sweet. I have had it hot, and it’s still pretty good, however I find fruit flavored teas are usually at their best iced. You lose some of that tart, warm berry taste when it’s iced, which I find to be a good thing, unless it’s a flavor like blueberry pie or something that SHOULD have warm, tart berries.

Anyway, flavor wise, I get mostly goji and raspberry, but can taste the orange at the end of the sip. The hibiscus is slight, and definitely comes out to play a bit more when hot. Might be why I prefer it iced, as I’m not a huge hibiscus fan. If you are looking for a sweet tea, this one is it – it’s not cloying, but it isn’t subtle either. Definitely not one I can have more than one cup of at a time, but it’s good for what it is.

Happy steeping!

Flavors: Fruity, Goji, Hibiscus, Orange, Raspberry, Sweet

Preparation
2 tsp 16 OZ / 473 ML

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Bio

Started brewing loose leaf tea about seven years ago. Excited to share my experiences and learn more from everyone on here!

I’ve found I Prefer:

Oolong Teas
White Teas
Green Teas
Black Teas
Flavored White Teas
Flavored Black Teas (depending on the base tea)
Flavored Oolong Teas
Pu-erh’s
Certain Herbals/Tisanes

I’ve found I Dislike:

Bitterness/Astringent Teas
Strong Floral Teas
Fruit Tisanes (at least hot)

Matcha and Rooibos teas tend to be hit or miss with me. I guess it depends on the tea and my mood.

That being said, I’ll give anything a shot!

When I’m not brewing/sipping tea, I’m usually reading, listening to music, working, or in the summer, kayaking/camping/hiking! I also enjoy a good movie now and then. I’ve got quite the collection going. It almost rivals my tea collection! ;)

I’ve only just returned after quite some time away – Steepster stopped working for me in 2013 and I FINALLY remembered this password and was able to get back on here in 2017. But I’ve been drinking tea all along the way!

Happy steeping!

Location

Albany, NY

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