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Invader Zim drank Sun Dried Jingshan Green by Verdant Tea

174 tasting notes

I finally caved and got some tea from Verdant after seeing all the great reviews of the tea and of the company. The package arrived today and I immediately grabbed for this tea, this is the one I’ve been wanting to try for a while now. So, I opened the pack and the tea looks lovely, light green and white twisted, curled leaves with a subtle fresh vegetal scent with floral notes. The wet tea leaves smells like asparagus and the liquor is very light with hints of chestnut. It tastes very good, I get so much out of this one from the asparagus notes, floral notes, corn notes, and sweetness. It reminds me of back home, walking through the farm fields in spring time where mostly corn and soy is grown with lots of forest edges with birds singing and everything is starting to grow back and bloom after a nice rain and the sun is coming back out. Excellent tea, I’m very glad I tried this one.

Preparation

175 °F / 79 °C 2 min, 15 sec

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I’m an avid tea drinker, it’s what I drink all day and why I’m here. I don’t sweeten my teas except for the occasional iced tea or cold-brewed tea. I typically brew my teas with a brew basket in a 12 oz cup. If I brew another way I will always note it.

Dislikes: black teas, milk flavored oolongs, hibiscus, red rooibos, licorice, dessert teas, mate, guayusa.

Loves: straight teas, especially Chinese green teas, sencha, jasmine, dan congs, mint, coconut.

My ratings are based mostly on the smiley faces. If a tea is of good quality but not to my taste preference I try not to rate it because I think that is unfair.

I drink a lot of the same teas and will not record every time I drink them. I log them the first time I try them and then again if I did something different and/or got different results.

I also try to keep my cupboard updated to what I actually have for those that wish to swap, although some of them are merely samples.

100 – http://steepster.com/teas/verdant-tea/32720-hand-rolled-top-grade-jasmine