This certainly smelled very chocolatey, I was nervous because there’s sweetener in the ingredients, and while I like my milk tea mildly sweet, I generally prefer my dessert teas to smell sweet but not actually taste sweet? The taste was not really anything groundbreaking, like a mild china black tea, the smell did not transfer at all. A little astringent, I think I steeped for around 3 mins, 195F, so if one were to go hotter or longer, it would be more astringent. As for as chocolate teas go, I’ve had better, I’ll drink this up, but also try to regift some.