80

For the amount I paid (HKD103, roughly GBP9, USD13.5 for 200g), I think this is very good tea. I think it’s better than some of the more expensive ones from other brands. I also like it that I can make this tea without care and know that it will still taste good.
I am still very new to tea, I couldn’t tell if the bergamot fragrance was from real natural oil or artificial flavouring, but I loved it in this tea, I found it refreshing.
I can drink this any way, plain black, with only milk, with only sugar, or with both milk and sugar.
Note: I always make my tea in teapot. I put in 240ml water at first steep, and another 240ml second steep.

Flavors: Bergamot, Caramel, Cherry Wood, Citrusy, Dates, Dried Fruit, Round, Toasty, Toffee

Preparation
Boiling 4 min, 0 sec 5 g 8 OZ / 240 ML

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Bio

Working as a barista. I take my coffee black.
A complete novice in tea.

The world of tea is literally a rabbit-hole.
My boss wanted to put some nice teas on the menu for customers who look for alternatives to coffee, and he asked me to source teas for his coffee shop.
There, I jumped through the rabbit-hole.
I am not sure if I should thank or curse my boss.

I only recently starting to appreciate English black tea.
Particularly enjoy Earl Grey tea, both plain black and with milk.

Location

Hong Kong

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