drank Irish Breakfast by Twinings
2004 tasting notes

I think this is going to be one of those that is going to be kind and forgiving regardless of steeping mistakes … I got impatient and dragged the bag out a little too quickly and it’s still sharp and stout in a nice mild sort of way. I need tea that forgives me.

200 °F / 93 °C 2 min, 45 sec

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Somebody asked me once when I became a tea junkie; I think it dates back to college when I needed caffeine for a 7 a.m. class but chose not to do coffee. My favorite teapot is a medium-sized Brown Betty given to me by my Mema; the painted flowers are chipping off, but the size and feel is perfect. I rejoice when I get a morning to brew a pot of loose tea starting with a kettle; not a bag and a hot pot.


Southwest Missouri

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