My husband’s drinking tea more frequently, and this is one of his preferred types. I’d been through a box of sachets some time back, and while it was a decent tea, I wasn’t highly impressed.

However, drinking a second steep from his morning sachet, I’m discovering some deep and pleasant molasses tones that may have been there all along and I failed to notice. May have to rethink it a little.

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Somebody asked me once when I became a tea junkie; I think it dates back to college when I needed caffeine for a 7 a.m. class but chose not to do coffee. My favorite teapot is a medium-sized Brown Betty given to me by my Mema; the painted flowers are chipping off, but the size and feel is perfect. I rejoice when I get a morning to brew a pot of loose tea starting with a kettle; not a bag and a hot pot.


Southwest Missouri

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