drank Pineapple Papaya by Tealicious Teas
1995 tasting notes

First, there are several Tealiciouses out there; I believe this little sample chased me all over southwest Missouri from … Singapore, maybe? So if I’ve pulled the wrong vendor information into the tea info, apologies.

This is a nice, fruity black tea that, since I’ve never consciously bitten into a fresh papaya (I don’t count dried ones that show up in my trail mix), I’m not sure how accurate it is on flavor. Reminds me of apricots. Pineapple … I’ll just have to take their word for it; I’m not picking up much at all. I have yet to encounter a pinappley tea that was.

No instructions on the little packet I have, so I did your basic flavored black time and temp, and it came out a little bit bitter, but not undrinkable. Thinking this would be good and refreshing iced.

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Somebody asked me once when I became a tea junkie; I think it dates back to college when I needed caffeine for a 7 a.m. class but chose not to do coffee. My favorite teapot is a medium-sized Brown Betty given to me by my Mema; the painted flowers are chipping off, but the size and feel is perfect. I rejoice when I get a morning to brew a pot of loose tea starting with a kettle; not a bag and a hot pot.


Southwest Missouri

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